Needless to say, our dismay and hunger led us to venture elsewhere for food, and Watermoon happened to be in great shape to receive us. With the kitchen closing at 10pm, we had to decide on our order pretty quickly - though the waitstaff stressed we could take our time, we felt bad for showing up so near to the closing time. It was just as well we couldn't go through with the original plan, anyway, as I left my camera at home.
We decided on a bunch of dishes to share with a bowl of rice each to accompany the meaty side dishes. The rice was standard Japanese rice, boiled just fine (if they don't stuff up plain rice you can't say much else about it!).
|Roast duck ($7.80)|
|Geso karaage ($5.80)|
|Spicy chicken karaage ($7.80)|
|Marinated squid ($9.80)|